报告人: Dr.  Zheng Ming WANG （汪正明博士）

 

Deputy Director (Molecular Biology), 

Veterinary Public Health Laboratory Microbiology Department, 

Agri-Food and Veterinary Authority of Singapore

Tel: 65-83218930

Email: zmwang888888@gmail.com

 

 

报告题目:

The presence of nanomaterials in food product and the challenge in sample preparation and detection

纳米科技在食物产链中的应用以及由此而产生的在食品安全检测领域中的挑战

 

报告时间：2014年06月24日（星期二）上午 10:30-11:30

报告地点：闵行校区生物药学楼3-105会议室

联 系 人： 张大兵 zhangdb@sjtu.edu.cn, 021-34204869

 

研究领域：

The application of advanced biological and chemistry analytical technologies in food analysis, including genetic traceability analysis for food products, characterization and safety analysis of nano-particles presented in food products.